Dal Makhani

Dal makhani or dal makhni is a popular dish from the Punjab region of the Indian subcontinent. The primary ingredients are whole black lentil, red kidney beans, butter and cream. A creamy, rich and flavourful lentil dish which is a perfect companion every naan and roti deserves.  Continue reading Dal Makhani

Rajasthani Pakoda Kadhi

This famous dish has some delicious flavors which comes from the spicy masalas used in it. Such a splash of flavours is essential to enjoy food in extreme climates such as that found in Rajasthan.  Continue reading Rajasthani Pakoda Kadhi